Kalapad are medium-sized mangoes grown particularly in Andhra Pradesh, India. These mangoes turn reddish yellow when fully ripe. These mangoes turn reddish yellow when fully ripe. They are famous for their pulpy succulent taste and will leave you drooling. This mango variety is a favorite among all mango lovers in the country. The fun part is in sucking the pulpy juice out of the fruit rather than cutting into pieces and having them.